Oyster Pie

4 slices bacon
1/4 cup chopped yellow onion
1/2 cup chopped scallions (green and white parts)
1/4 cup chopped fresh parsley leaves
1/4 teaspoon cayenne pepper
1 quart freshly shu ...

Crawfish Smothered Grits

1 pound peeled crawfish tails
Salt
Cayenne
2 tablespoons olive oil
1 cup chopped onions
1 tablespoon chopped garlic
2 cups beef stock
3 cups half-and-half
...

Creole Crab Casserole

2/3 cup uncooked rice
1 small onion, minced
1 small green bell pepper, chopped
2 tablespoons butter or margarine
1 (16 ounce) can tomatoes
1 teaspoon seasoned salt
1/4 t ...

Oyster Cocktail

This recipe is from Iberville Parish, Louisiana.

1 cup ketchup
2 tablespoons vinegar
1 tablespoon horseradish
1 tablespoon celery, finely minced
1 tablespoon onion, finely dic ...

Spicy Cajun Kabobs

1 (8 ounce) boneless, skinless chicken breast
4 ounces fully cooked smoked sausage
2 tablespoons olive oil
2 teaspoons chili powder
1/4 teaspoon crushed dried thyme
1/8 teaspo ...

Cajun Crab Ravigote

"Ravigote" comes from a French word meaning "to invigorate." This easy dish falls somewhere between an appetizer and a salad. It's especially pretty served over a mix of ...

Cajun Catfish with Spicy Strawberry Sauce

2 pounds catfish fillets
Salt
Black pepper
2 ounces hot pepper sauce
1 1/2 cups strawberry preserves
1/2 cup red wine vinegar *
1 tablespoon soy s ...

Cajun Shrimp Stir Fry

4 slices bacon
2 teaspoons cornstarch
1/2 teaspoon fish-flavored bouillon granules
1/3 cup water
1 1/2 pounds unpeeled medium-size
2 teaspoons Creole seasoning
1 small g ...

Skillet Shrimp Creole

Serves 4.

1 cup long grain white rice
2 teaspoons vegetable oil
2 stalks celery, chopped
2 cloves garlic, minced
1 medium yellow onion, chopped
1 medium green pe ...

Cajun Salmon Steaks

2 servings

2 (6 to 8 ounce) salmon steaks, 1 inch thick
1/2 teaspoon Worcestershire sauce
1/2 teaspoon lemon juice
1/4 teaspoon Cajun spice blend or blackened redfish seaso ...