INGREDIENTS

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Cajun Boiled Peanuts

2 pounds fresh raw peanuts in shells (available in many supermarkets in the fall)
3 tablespoons salt or to taste
Zatarain's Crab & Shrimp Boil
1 tablespoon ground red pepper ...

Crawfish Etouffee (Cajun)

2 bunches scallions, chopped
1 bunch fresh parsley, chopped
4 stalks celery, sliced
1/2 bell pepper, chopped
1/4 pound butter
2 tablespoons tomato paste (or catsup)
...

Louisiana Crunch Cake

Fine dry bread crumbs, as needed

Glaze
1/3 cup sweet butter
1/4 cup firmly packed brown sugar
2 tablespoons light corn syrup
1 teaspoon vanilla extract
1/2 ...

Crab and Cream Cheese Bake

Source: Serving Louisiana: Favorite Recipes of Family and Friends of the LSU Ag Center

8 ounces cream cheese, softened
1/4 cup chopped green onions
1 (8-count) c ...

Spicy Cajun Potato Salad with Green Onion Dressing

4 medium-size white or red potatoes, cooked, peeled and chopped
3 eggs, finely chopped
1/4 cup finely chopped onions
1/4 cup finely chopped bell pepp ...

Cajun Chicken Pasta

Posted by JBic01 at recipegoldmine.com 4/29/02 6:56:43 am

2 boneless chicken breasts, cut into thin strips
2 teaspoons Cajun seasoning
2 tablespoon butter
8 slices each gr ...

Crawfish Pies

1 large onion, chopped
1/4 cup chopped green onions
3 cloves garlic, chopped
1/2 bell pepper, chopped
2 ribs celery, chopped
1/2 cup butter
1 (10 3/4 ounce) can cream of c ...

Creamy Pralines

Butter or margarine
1 cup granulated sugar
1 cup firmly packed light brown sugar
1 (14 ounce) can sweetened condensed milk
3/4 cup butter or margarine
1/2 cup light corn syrup
...