Ham Gumbo

2 cups cooked ham, diced
1 cup green bell pepper, chopped
1 cup chopped onion
1 (10 ounce) package sliced okra
1 (16 ounce) can tomatoes
1 cup chicken stock
1 cup water
1 teaspoo ...

Hot Cabbage Creole

2 slices bacon
1 large onion, chopped
1 large green bell pepper, chopped
1 (28 ounce) can whole tomatoes, chopped (reserve juice)
1 head cabbage, chopped
2 teaspoons salt
1 ...

Hot Cajun Mustard

3 teaspoons Dijon mustard
3 teaspoons mustard powder
1/2 teaspoon white pepper
1/4 teaspoon salt
3 tablespoons all-purpose white flour
1 teaspoon horseradish, grated
1 t ...

Hot Cajun Pickle Chips

1 gallon hamburger dill pickle slices
5 pounds granulated sugar
1 1/4 ounces garlic flakes
2 ounces Tabasco sauce

Drain pickles in a colander for at least 30 minutes, p ...

Hot Cajun Pickles

1 gallon dill hamburger chips
5 pounds granulated sugar (yes, that's right)
2 ounces Tabasco Sauce

Pour pickles in colander and drain for 30 minutes, pressing on pickles every n ...

Hot Cajun Red Sauce

Serves about 4 for dipping shrimp or crawfish.

1 cup chili sauce
3 tablespoons lemon juice
1 tablespoons horseradish
6 drops Tabasco sauce
1/2 teaspoon celery salt
1/8 ...

Hot Mayonnaise and Couzan Billy's Remoulade Sauce

Posted by Kevin Taylor, the BBQGURU at recipegoldmine.com April 30, 2001

OK..How did I miss this one?? 1000 Island dressing on a Po' Boy???? Only in Texa ...

Hot Sausage Po' Boy

Source: Adapted from Bruce Aidells' Complete Sausage Book

One of New Orleans' greatest specialties, the Po' Boy Sandwich, can be made with such humble ingredients as fried pot ...

Hot Tamales New Orleans Style

Posted by Kevin Taylor, the BBQGURU, at recipegoldmine.com May 4, 2001

Source: Just received this one from a buddy in Louisiana.

In New Orleans they sell tamales from ...